Because of its high starch content, Dioscorea cayenensis also known as West African yam or white yam is the ideal yam specie for making amala. Yam grows throughout Africa, Asia, the Caribbean, Oceania, and Latin America, and is the common name for plants in the genus Dioscorea. Dried yam is used to make it.
“Plantain Flour 1 kg Pack” has been added to your cart. View cart
Be the first to review “Elubo (Anomo) Yam Flour 2kg, 8kg” Cancel reply
Related products
-
$20.00
Beans Flour is used for Moin moin and Akara. Packaged in 1 kg @ 20.
-
$10.00
Ugali is prepared from ground white corn similar to how tamales are made from yellow corn in Central America. In most homes the ugali makes up most…
-
$15.00Original price was: $15.00.$10.00Current price is: $10.00.Akamu (or Ogi) is a fermented cereal pudding and popular street food from Nigeria, typically made from maize, sorghum, or millet. Traditionally, the grains are soaked in…






Reviews
There are no reviews yet.