Ehuru, also known as African nutmeg, is a seed used as a spice in African cooking. Often added to soups or stews, Ehuru comes in a hard shell that contains the seed which is grounded and the powder is added to traditional soups and dishes.
“Ayamatase Soup spice 100 grms” has been added to your cart. View cart
Be the first to review “Ehuru ( African Nutmeg Blended 100 grms)” Cancel reply
Related products
-
$10.00
African potash, known as Kaun or Akanwu, is a natural alkaline substance used in West African cooking primarily as a tenderizer for beans, meats, and vegetables, and to enhance…
-
$10.00
Highly aromatic, and very hot, Cameroon Pepper (also known as “Yellow Pepper” or “Black Pepper”) is made from dried Scotch Bonnet Peppers, and should be used with caution.…
-
$20.00
Ogbono seeds (the local name for Irvingia) are originated and were first grown in Southern Nigeria with considerable local variation. According to research by Chris Chinaka…






Reviews
There are no reviews yet.