Alligator pepper (also known as grains of paradise, mbongo spice, or Aframomum melegueta) is a pungent, aromatic West African spice from the ginger family, prized for its peppery heat with floral, citrusy notes, often used in soups, stews, and drinks, and valued in traditional medicine for digestive and antioxidant benefits, but used sparingly as it’s potent. It’s distinct from chili peppers, providing a complex warmth rather than just capsaicin heat, and is sold as seeds or whole pods.
“Ehuru ( African Nutmeg Blended 100 grms)” has been added to your cart. View cart
Be the first to review “Alligator Spice (Blended) 100 grms” Cancel reply
Related products
-
$10.00
The broth is seasoned with a blend of usually two or more indigenous spices (whole, crushed, or finely ground), like erhe (calabash nutmeg), urheri/uda (grains…
-
$20.00
Iru, or fermented locust bean, is a popular condiment in West African cooking. Rich in protein and fats, it imparts a deep umami flavor to savory…
-
$10.00
Ayamase sauce, a spicy green Nigerian stew, originates from the Yoruba people in Ikenne-Remo, Ogun State, Nigeria, named after Mrs. Felicia Mase, a local food vendor who made…





Reviews
There are no reviews yet.