Aidan fruit, scientifically known as Tetrapleura tetraptera, is a fragrant West African fruit used as a spice and in traditional medicine, known as “Prekese” in Ghana and “Aridan” in Yoruba. It has a sweet aroma and slightly bitter taste, used in soups and teas, offering benefits like antioxidants, anti-inflammatory properties, and digestive aid, rich in vitamins and minerals.
“Agunyin Sauce spice 100 grms” has been added to your cart. View cart
Be the first to review “Aidan Fruit (Blended 100 grms)” Cancel reply
Related products
-
$10.00
The traditional agoyin sauce spice blend primarily consists of a mix of dried peppers and onions fried in bleached palm oil. The specific peppers used…
-
$10.00
Highly aromatic, and very hot, Cameroon Pepper (also known as “Yellow Pepper” or “Black Pepper”) is made from dried Scotch Bonnet Peppers, and should be used with caution.…
-
$20.00
Iru, or fermented locust bean, is a popular condiment in West African cooking. Rich in protein and fats, it imparts a deep umami flavor to savory…





Reviews
There are no reviews yet.