To prepare Nigerian grilled chicken in tomato and capsicum (bell pepper) sauce, you first season and grill the chicken, then prepare a rich, blended tomato-pepper stew base, and finally combine the two. This recipe is a variation of the popular Nigerian chicken stew.
Be the first to review “Grilled chicken in Tomato sauce (2 litres Pre-order only)” Cancel reply
Related products
-
$10.00
Nigerian puff puff is a popular deep-fried, spongy dough snack that is sweet or savory, light, and airy. It’s made from a simple batter of flour,…
-
$22.00
Nigerian egusi is a popular, protein-rich West African dish made from the ground seeds of a specific type of melon (often referred to as African melon or white-seed…
-
Nigerian pepper sauce is a flavorful, spicy staple that pairs perfectly with smoked, fried, or grilled fish. The sauce is made with a rich blend…






Reviews
There are no reviews yet.