Iru, or fermented locust bean, is a popular condiment in West African cooking. Rich in protein and fats, it imparts a deep umami flavor to savory and sweet dishes. The complex flavor is somewhere in between chocolate, miso, and cheese.
Packaged in 1 kg, 500 grams and 250 grams
Be the first to review “Locust Beans (Iru) 250 grams” Cancel reply
Related products
-
$10.00
Highly aromatic, and very hot, Cameroon Pepper (also known as “Yellow Pepper” or “Black Pepper”) is made from dried Scotch Bonnet Peppers, and should be used with caution.…
-
$10.00
African potash, known as Kaun or Akanwu, is a natural alkaline substance used in West African cooking primarily as a tenderizer for beans, meats, and vegetables, and to enhance…
-
$10.00
Thyme (Thymus vulgaris) is an herb with a distinct smell. The flowers, leaves, and oil are commonly used to flavor foods and are also used as…





Reviews
There are no reviews yet.